Lamb, Smoked Sausage, Rabbit And White Bean Cassoulet Recipe

• 1 Tbsp. extra virgin olive oil
• 1/2 lb cubed boneless lamb or possibly Beef
• 1/2 lb cubed boneless rabbit or possibly chicken
• 1 tsp Cajun seasoning
• 1/2 lb sliced smoked sausage
• 1/2 c. minced onion
• 1/2 c. minced celery
• 1/4 c. minced green bell pepper
• 1/4 c. minced red bell pepper
• 1 tsp chopped garlic
• 1 tsp dry rosemary leaves
• 1/4 c. red wine
• 1 c. beef broth
• 1 can navy beans
• 1 can Cream Style Navy beans
• 2 tsp butter
• 1/4 c. chopped onion
• 1/2 c. bread crumbs

Directions