Kiwi Fruit Onion Chutney Recipe

Name: Kiwi Fruit Onion Chutney
Ingredients: 1 c. white vinegar; 1 c. firmly packed brown sugar; 3/4 tsp salt; 1/2 tsp grnd ginger; 1/8 tsp grnd red pepper; 1 c. cooking apple peeled, cored, minced; 1/2 c. thinly sliced sweet onion; 1/2 c. raisins; 1/4 x lemon thinly sliced; 1 1/2 c. kiwi fruit peeled and minced

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.41 view details

1 c. white vinegar
1 c. firmly packed brown sugar
3/4 tsp salt
1/2 tsp grnd ginger
1/8 tsp grnd red pepper
1 c. cooking apple peeled, cored, minced
1/2 c. thinly sliced sweet onion
1/2 c. raisins
1/4 x lemon thinly sliced
1 1/2 c. kiwi fruit peeled and minced

Directions

Combine first 5 ingredients in a large saucepan; cook over low heat till mix is reduced to 1 c.. Add in apple and next 3 ingredients; cook 10 min. Stir in kiwifruit; bring to a boil. Remove from heat; cold. Cover and chill. Serve with poultry, pork, or possibly ham.
2 1/2 c.
Note: To serve as an appetizer, process 3/4 c. of the chutney in container of an electric blender or possibly food processor; pour over 8 ounce softened cream cheese, and serve with crackers.

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Amount Per Recipe	%DV
Recipe Size 1033g
Calories 1391
Calories from Fat 19	1%
Total Fat 2.12g	3%
Saturated Fat 0.19g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1844mg	77%
Potassium 2179mg	62%
Total Carbs 346.84g	92%
Dietary Fiber 15.0g	50%
Sugars 304.01g	203%
Protein 7.11g	11%

Kiwi Fruit Onion Chutney Recipe

Ingredients