Kahlua Cream Pie Recipe

Name: Kahlua Cream Pie
Ingredients: 1/2 c. chocolate chips; 1/4 c. butter; 1 c. graham cracker crumbs; 1/2 c. minced nuts; 1 env. gelatin; 1/2 c. water; 1/4 c. granulated sugar; 1 c. chocolate chips; 1/3 c. Kahlua; 1 1/2 c. whipped cream

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.63 view details

1/2 c. chocolate chips
1/4 c. butter
1 c. graham cracker crumbs
1/2 c. minced nuts
1 env. gelatin
1/2 c. water
1/4 c. granulated sugar
1 c. chocolate chips
1/3 c. Kahlua
1 1/2 c. whipped cream

Directions

Heat chips and butter. Add in crumbs and nuts. Press into pie pan 1 inch up sides. Refrigerate.
Put together gelatin and water, let stand to soften. Add in sugar. Bring to boil over medium heat. Remove and stir in chips and liquor. Blend well till chips heat. Refrigerate 30 min. Mix in whipped cream, pour into crust and chill 8 hrs or possibly overnight.

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Amount Per Serving	%DV
Serving Size 83g
Recipe makes 12 servings
Calories 333
Calories from Fat 181	54%
Total Fat 20.52g	26%
Saturated Fat 10.47g	42%
Trans Fat 0.0g
Cholesterol 36mg	12%
Sodium 220mg	9%
Potassium 160mg	5%
Total Carbs 33.95g	9%
Dietary Fiber 1.9g	6%
Sugars 20.2g	13%
Protein 4.36g	7%

Kahlua Cream Pie Recipe

Ingredients