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Ingredients
- 1 lb Round steak, cut into strips
- 1 Tbsp. Oil
- 1/2 lb Bulk pork sausage
- 1 can (8 ounce.) tomato sauce
- 1 tsp Italian seasoning mix
- 3/4 c. Apple juice
- 1/4 c. Each minced red bell peppers, onion Cooked warm buttered noodles Parmesan cheese
Directions
- Brown steak in oil and remove. Crumble sausage into small pcs and brown.
- Remove and drain well. Add in tomato sauce, juice, onions, peppers and seasonings. Simmer for 10 min. Add in meats to skillet. Cover and simmer 20 min. Serve over warm buttered noodles. Sprinkle with Parmesan cheese.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1210g | |
| Calories 1747 | |
| Calories from Fat 1006 | 58% |
| Total Fat 111.86g | 140% |
| Saturated Fat 35.68g | 143% |
| Trans Fat 0.84g | |
| Cholesterol 348mg | 116% |
| Sodium 3042mg | 127% |
| Potassium 3280mg | 94% |
| Total Carbs 39.79g | 11% |
| Dietary Fiber 5.1g | 17% |
| Sugars 32.08g | 21% |
| Protein 139.15g | 223% |
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