Servings: 4
Ingredients
- 1/2 gallon of apple cider
- 2 pts. of ginger ale
- 16 whole cloves
- 2 cinnamon sticks
- 1 c. of red hots
Directions
- Pour cider and ginger ale into large coffee pot. Place cloves, cinnamon sticks and red hots into coffee pot basket. Perk for 15 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 793g | |
Recipe makes 4 servings | |
Calories 235 | |
Calories from Fat 9 | 4% |
Total Fat 1.05g | 1% |
Saturated Fat 0.21g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 39mg | 2% |
Potassium 528mg | 15% |
Total Carbs 57.27g | 15% |
Dietary Fiber 1.7g | 6% |
Sugars 47.76g | 32% |
Protein 0.85g | 1% |
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