Servings: 8
Ingredients
- 1/2 c. white or possibly brown sugar
- 1/2 c. butter
- 2 Large eggs
- 2 1/2 to 2 3/4 c. flour
- 2 teaspoon double acting baking pwdr
- 1 teaspoon vanilla
Directions
- Cream sugar and butter. Blend in rest of ingredients. Refrigeratethe dough 3-4 hrs before rolling. Preheat oven to 375 degrees. Bake 7-12 min. Very simple and tasty; cookies are great frosted or possibly simply by themselves or possibly sprinkled with sugar before baking.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 81g | |
Recipe makes 8 servings | |
Calories 319 | |
Calories from Fat 116 | 36% |
Total Fat 13.13g | 16% |
Saturated Fat 7.74g | 31% |
Trans Fat 0.0g | |
Cholesterol 83mg | 28% |
Sodium 414mg | 17% |
Potassium 65mg | 2% |
Total Carbs 43.97g | 12% |
Dietary Fiber 1.1g | 4% |
Sugars 12.77g | 9% |
Protein 5.91g | 9% |
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