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Add a photoServings: 10
Ingredients
- Graham crackers - (sufficient to fill cookie sheet)
- 1/2 - 1 c. sugar
- 2 sticks of REAL BUTTER (Don't use butter)
- 1 teaspoon vanilla
- 1 c. minced nuts
Directions
- Heat butter in saucepan. Add sugar. Let mix come to a boil. Stir in nuts. Line Graham crackers onto aluminum foil cookie sheet. Pour mix over Graham crackers. Don't break Graham crackers. Bake at 350 degrees for 10 min. Refrigeratetill hard. Break cookies into bars.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 54g | |
| Recipe makes 10 servings | |
| Calories 315 | |
| Calories from Fat 223 | 71% |
| Total Fat 25.66g | 32% |
| Saturated Fat 12.6g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 240mg | 10% |
| Potassium 93mg | 3% |
| Total Carbs 20.67g | 6% |
| Dietary Fiber 1.3g | 4% |
| Sugars 16.33g | 11% |
| Protein 2.76g | 4% |
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