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Home » Recipes » Hearty Beef 'N Potato Casserole

Hearty Beef 'N Potato Casserole Recipe

Name: Hearty Beef 'N Potato Casserole
Ingredients: 4 c. frzn potato rounds; 1 pound grnd beef; 10 ounce. frzn minced broccoli, thawed; 1 can fried onions (Durkee) french fried; 1 can cream of celery soup; 1/3 c. lowfat milk; 1 c. cheddar cheese, shredded; 1/4 teaspoon garlic pwdr; 1/3 teaspoon pepper

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.78 view details

4 c. frzn potato rounds
1 pound grnd beef
10 ounce. frzn minced broccoli, thawed
1 can fried onions (Durkee) french fried
1 can cream of celery soup
1/3 c. lowfat milk
1 c. cheddar cheese, shredded
1/4 teaspoon garlic pwdr
1/3 teaspoon pepper

Directions

Place potatoes on bottom and upside of 8 x 12 casserole. Bake uncovered 400 degrees 10 min. Brown beef and drain. Place beef, broccoli, 1/2 can of onions in potato shell. Combine soup, lowfat milk, 1/2 c. cheese and seasonings. Pour over beef mix. Bake covered 400 degrees for 20 min. Top with remaining cheese and onions. Bake uncovered 2 to 3 min longer.

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Amount Per Serving	%DV
Serving Size 249g
Recipe makes 8 servings
Calories 279
Calories from Fat 146	52%
Total Fat 16.34g	20%
Saturated Fat 7.37g	29%
Trans Fat 0.0g
Cholesterol 59mg	20%
Sodium 591mg	25%
Potassium 571mg	16%
Total Carbs 16.86g	4%
Dietary Fiber 2.7g	9%
Sugars 3.1g	2%
Protein 16.43g	26%

Hearty Beef 'N Potato Casserole Recipe

Ingredients