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Ground Beef Stroganoff Recipe

Name: Ground Beef Stroganoff
Ingredients: 1 pound lean grnd beef; 1/2 c. minced onions; 1 clove garlic; 1/2 c. minced mushrooms; Pepper to taste; 1 tbsp. tomato paste; 3/4 c. hot water; 2 tbsp. cooking sherry; 1 c. low-fat vanilla yogurt

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.64 view details

1 pound lean grnd beef
1/2 c. minced onions
1 clove garlic
1/2 c. minced mushrooms
Pepper to taste
1 tbsp. tomato paste
3/4 c. hot water
2 tbsp. cooking sherry
1 c. low-fat vanilla yogurt

Directions

Brown beef in skillet with onions and garlic. When beef is brown, rinse slightly with a little water and drain; add in mushrooms and pepper. Stir in tomato paste and water. Cook over high heat for 5 min, stirring occasionally. Turn stove to low, add in yogurt and sherry. Cook at low heat for 10 min. Serve over 1/2 c. egg noodles.
Serves 4.

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Amount Per Serving	%DV
Serving Size 255g
Recipe makes 4 servings
Calories 297
Calories from Fat 155	52%
Total Fat 17.19g	21%
Saturated Fat 6.74g	27%
Trans Fat 1.07g
Cholesterol 78mg	26%
Sodium 146mg	6%
Potassium 543mg	16%
Total Carbs 8.4g	2%
Dietary Fiber 0.6g	2%
Sugars 6.42g	4%
Protein 24.06g	38%

Ground Beef Stroganoff Recipe

Ingredients