Chipotle~A~Polooza! Talk
| Subject | By | Messages | Last Post |
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| Welcome Members! |
Robyn Savoie
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No replies yet | August 27, 2013 23:19 |
Chipotle~A~Polooza! Recipes (5 of 272) View all
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Southwestern Bean DipEasy and delicious recipe from a client. |
myra byanka
Oct 2014 Professional |
2 votes
2181 views
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Tex-Mex Cranberry GlazeHere's a great spicy tangy glaze that super easy to prepare. Serve it with chicken and pork. |
Robyn Savoie
Jul 2014 Advanced |
1 vote
2123 views
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Grilled Chicken with Red Pepper HarissaHarissa is spicy condiment from Tunisia. It’s loaded with flavor, but very low in fat and calories, making it a… |
Robyn Savoie
Apr 2014 Advanced |
1 vote
2605 views
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Roasted Jalapeno Ranch DressingThis is great on salad, shrimp tacos, and as a sandwich spread. |
myra byanka
Sep 2014 Professional |
2 votes
2209 views
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Montreal Steak SeasoningI did a side-by-side taste test and this could be as close to a dead ringer as they come. Please Note: You can use less salt if you prefer. |
Robyn Savoie
Apr 2014 Advanced |
1 vote
2392 views
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Chipotle~A~Polooza!
Chipotle Chilis are primarily from the Northern Mexican state of Chihuahua. It is also found in central and southern Mexico. Chipotle chilis are known as chile meco, chile ahumado, or típico. Other varieties of chilis are smoke-dried, including red jalapeños, serranos, habaneros, New Mexico chilis, Hungarian wax peppers, Santa Fe Grande chilis, and a milder jalapeño called the TAM .