Chipotle~A~Polooza! Talk
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| Welcome Members! |
Robyn Savoie
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No replies yet | August 27, 2013 23:19 |
Chipotle~A~Polooza! Recipes (5 of 272) View all
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Chipotle-Guajillo Baked ChickenThe aroma and flavor of this chicken recipe is simply fabulous. It does not come out spicy like you think it would. Especially using two different… |
Robyn Savoie
May 2014 Advanced |
1 vote
2676 views
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Grilled Chipotle Chicken Pizza #SundaySupperI'm excited to say that I have joined the #SundaySupper Movement! And this is my first participating post.… |
Danielle Nichols
Jun 2014 Intermediate |
1 vote
121 views
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Southwestern Bean DipEasy and delicious recipe from a client. |
myra byanka
Oct 2014 Professional |
2 votes
2289 views
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Creole SeasoningHere's a traditional Louisiana seasoning that gives a kick to just about anything you're making. You will find variations because every creole have… |
Robyn Savoie
Feb 2015 Advanced |
1 vote
2116 views
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Montreal Steak SeasoningI did a side-by-side taste test and this could be as close to a dead ringer as they come. Please Note: You can use less salt if you prefer. |
Robyn Savoie
Apr 2014 Advanced |
1 vote
2603 views
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Chipotle~A~Polooza! Members (14 of 28) View all
Chipotle~A~Polooza!
Chipotle Chilis are primarily from the Northern Mexican state of Chihuahua. It is also found in central and southern Mexico. Chipotle chilis are known as chile meco, chile ahumado, or típico. Other varieties of chilis are smoke-dried, including red jalapeños, serranos, habaneros, New Mexico chilis, Hungarian wax peppers, Santa Fe Grande chilis, and a milder jalapeño called the TAM .