Grilled Chicken Salad With Seasonal Fruit Recipe

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Servings: 1

Ingredients

  • 1/3 c. red wine vinegar
  • 1/2 c. white sugar
  • 1 c. vegetable oil
  • 1 tsp salt
  • 1/2 x onion, chopped
  • 1 tsp grnd mustard
  • 1/4 tsp grnd white pepper
  • 1/2 c. pecans
  • 2 x heads bib lettuce- rinsed, dry and torn into pcs
  • 3/4 lb grilled skinless, boneless chicken breast, sliced
  • 2 lrg oranges, peeled and segmented

Directions

  1. 1 Add in red wine vinegar, sugar, vegetable oil, salt, onion, mustard powdered, and white pepper in a blender; blend.
  2. 2 Place nuts in a dry skillet. Toast over medium heat, turning frequently, till nuts are fragrant and lightly browned.
  3. 3 Arrange Bibb lettuce on plates, top with grilled chicken slices, seasonal fruit choice, and nuts. Drizzle arranged salad with dressing. Serve.

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