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Home » Recipes » Grandma Mortham's Ginger Bread Cake

Grandma Mortham's Ginger Bread Cake Recipe

Name: Grandma Mortham's Ginger Bread Cake
Ingredients: 1/4 c. butter; 1/4 c. shortening; 1/4 c. brown sugar; 1/4 c. white sugar; 1 egg; 1 c. molasses; 1 c. warm water; 3 c. flour; 1 1/2 teaspoon baking soda; 1 teaspoon cinnamon; 1 teaspoon ginger; 1/2 teaspoon cloves; 3/4 teaspoon salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.46 view details

1/4 c. butter
1/4 c. shortening
1/4 c. brown sugar
1/4 c. white sugar
1 egg
1 c. molasses
1 c. warm water
3 c. flour
1 1/2 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon ginger
1/2 teaspoon cloves
3/4 teaspoon salt

Directions

Cream sugars, butter and shortening, egg and molasses. Sift flour and spices, add in alternately with warm water to mix. Bake at 350 degrees till top springs back.

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Amount Per Serving	%DV
Serving Size 101g
Recipe makes 12 servings
Calories 307
Calories from Fat 78	25%
Total Fat 8.83g	11%
Saturated Fat 3.6g	14%
Trans Fat 1.43g
Cholesterol 26mg	9%
Sodium 348mg	14%
Potassium 459mg	13%
Total Carbs 53.78g	14%
Dietary Fiber 1.0g	3%
Sugars 24.32g	16%
Protein 3.75g	6%

Grandma Mortham's Ginger Bread Cake Recipe

Ingredients