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Add a photoServings: 12
Ingredients
- 1 3/4 c. flour
- 1/4 teaspoon baking soda
- 2 sticks butter, softened
- 1 c. sugar
- 1/2 c. packed brown sugar
- 1 teaspoon vanilla
- 1 lg. egg
- 1/3 c. cocoa
- 2 tbsp. lowfat milk
- 1 c. minced nuts
- 1 c. chocolate chips
Directions
- In small bowl combine flour and soda. In large bowl cream together till fluffy the butter, sugars and vanilla. Whisk in egg. Stir in cocoa and lowfat milk. Mix in flour mix, nuts and chocolate chips. Drop by teaspoonfuls onto nonstick cookie sheets. Bake at 350 degrees for 12 min. Cold a few min before removing from sheets.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 12 servings | |
| Calories 460 | |
| Calories from Fat 228 | 50% |
| Total Fat 26.14g | 33% |
| Saturated Fat 13.23g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 232mg | 10% |
| Potassium 167mg | 5% |
| Total Carbs 52.32g | 14% |
| Dietary Fiber 2.4g | 8% |
| Sugars 33.55g | 22% |
| Protein 6.15g | 10% |
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