Print
Email
Add a photoMoist cake that is great with a cup of coffee or hot tea to start the day on a cold winter morning. I enjoy sharing this cake with friends during Christmas. This cake may also be prepared in two round nine inch cake pans. Topping can go between layers and on top. For garnish use caramel topping and drizzle over top of cake.
Ingredients
- 2 cups sugar
- 2 cups plain flour
- 2 teaspoons baking soda
- 2 teaspoons cinnamon
- 1 teaspoon sale
- 3/4 cup chopped pecans
- 3 eggs
- 2 teaspoons vanilla
- 1/2 cup oil
- 4 cups diced apples, with peel
Directions
- Mix above ingredients in a large bowl.
- Do not use a mixer for this cake.
- Bake in a large loaf pan on 350 ' for 45 to 60 minutes.
- Cool on rack.
- TOPPING
- 6 oz. cream cheese
- 2 teaspoons vanilla
- 2 cups powdered sugar
- 1/4 cup milk
- Mix together all ingredients.
- Frost top of cake.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 117g | |
| Recipe makes 12 servings | |
| Calories 348 | |
| Calories from Fat 114 | 33% |
| Total Fat 13.05g | 16% |
| Saturated Fat 1.29g | 5% |
| Trans Fat 0.23g | |
| Cholesterol 47mg | 16% |
| Sodium 226mg | 9% |
| Potassium 96mg | 3% |
| Total Carbs 55.43g | 15% |
| Dietary Fiber 2.0g | 7% |
| Sugars 37.58g | 25% |
| Protein 3.98g | 6% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
