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Easy Chocolate Fudge Pie Recipe

Name: Easy Chocolate Fudge Pie
Ingredients: 2 deep dish 9 inch pie shells; 3 c. sugar; 10 tbsp. cocoa; 1 (12 ounce.) evaporated lowfat milk, divided; 1 stick butter, melted; 2 teaspoon vanilla; 4 well beaten Large eggs

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.58 view details

2 deep dish 9 inch pie shells
3 c. sugar
10 tbsp. cocoa
1 (12 ounce.) evaporated lowfat milk, divided
1 stick butter, melted
2 teaspoon vanilla
4 well beaten Large eggs

Directions

Combine sugar and cocoa well. Add in 1/2 lowfat milk. Add in beaten Large eggs, butter and vanilla. Add other half of lowfat milk. Bake 2 pies at 350 degrees for 1 hour. Serve with Cold Whip. May be frzn.

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Amount Per Serving	%DV
Serving Size 109g
Recipe makes 12 servings
Calories 341
Calories from Fat 104	30%
Total Fat 11.83g	15%
Saturated Fat 6.65g	27%
Trans Fat 0.0g
Cholesterol 98mg	33%
Sodium 107mg	4%
Potassium 112mg	3%
Total Carbs 55.56g	15%
Dietary Fiber 0.8g	3%
Sugars 53.02g	35%
Protein 4.91g	8%

Easy Chocolate Fudge Pie Recipe

Ingredients