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Add a photoServings: 8
Ingredients
- 2 1/2 c. sifted all-purpose flour
- 1 teaspoon baking pwdr
- 1/2 teaspoon salt
- 1/2 c. (1 stick) butter
- 2/3 c. sugar
- 1 egg
- 1-2 teaspoon grated orange rind
- 1 tbsp. orange juice
- Decorating Frosting below
Directions
- 1. Sift together the flour, baking pwdr and salt onto wax paper.
- 2. Beat together the butter and sugar in a large bowl till smooth. Beat in the egg, orange rind and juice.
- 3. Add in the flour mix, a third at a time, stirring well.
- 4. Shape the dough into a bowl; flatten slightly. Wrap in plastic wrap. Chill for several hrs or possibly overnight.
- 5. To bake the cookies preheat the oven to moderate (350 degrees).
- 6. Roll out half the dough on a lightly floured surface to a 1/8 inch thickness. Cut into bunny, chick or possibly flower shapes with 3-3 1/2 inch cutters. Place on 2 large lightly greased cookie sheets. Repeat with the other half of dough.
- 7. Bake at 350 degrees for 7-8 min or possibly till light golden brown around the edges, the cookie shouldn't brown. Remove to wire racks with metal spatula. Cold completely. Frost and decorate with the Decorating Frosting.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 78g | |
| Recipe makes 8 servings | |
| Calories 317 | |
| Calories from Fat 109 | 34% |
| Total Fat 12.44g | 16% |
| Saturated Fat 7.52g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 54mg | 18% |
| Sodium 393mg | 16% |
| Potassium 57mg | 2% |
| Total Carbs 46.78g | 12% |
| Dietary Fiber 1.1g | 4% |
| Sugars 16.99g | 11% |
| Protein 4.87g | 8% |
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