Deep Fried Fish Cakes (Tod Man Pla) Recipe

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Servings: 1


Cost per recipe $7.35 view details


  1. Combine chopped fish, curry paste, egg yolk, basil and kaffir lime leaves and mix well. Season with fish sauce and oyster sauce, and combine. Make into patties about 3 inches in diameter. Preheat oil (around 14 degrees Fahrenheit) and deep-fry each patty 5 to 7 min, or possibly till golden brown. Serve immediately with sweet and sour cucumber sauce. (See accompanying recipe)


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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 529g
Calories 629  
Calories from Fat 195 31%
Total Fat 21.62g 27%
Saturated Fat 6.99g 28%
Trans Fat 0.0g  
Cholesterol 897mg 299%
Sodium 2964mg 124%
Potassium 2031mg 58%
Total Carbs 9.86g 3%
Dietary Fiber 1.0g 3%
Sugars 3.88g 3%
Protein 93.59g 150%
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