Deep Fried Fish Cakes (Tod Man Pla) Recipe

click to rate
0 votes | 1781 views
Servings: 1

Ingredients

Cost per recipe $7.35 view details

Directions

  1. Combine chopped fish, curry paste, egg yolk, basil and kaffir lime leaves and mix well. Season with fish sauce and oyster sauce, and combine. Make into patties about 3 inches in diameter. Preheat oil (around 14 degrees Fahrenheit) and deep-fry each patty 5 to 7 min, or possibly till golden brown. Serve immediately with sweet and sour cucumber sauce. (See accompanying recipe)

Toolbox

Add the recipe to which day?
« Today - Dec 09 »
Today - Dec 09
December 10 - 16
December 17 - 23
December 24 - 30
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 529g
Calories 629  
Calories from Fat 195 31%
Total Fat 21.62g 27%
Saturated Fat 6.99g 28%
Trans Fat 0.0g  
Cholesterol 897mg 299%
Sodium 2964mg 124%
Potassium 2031mg 58%
Total Carbs 9.86g 3%
Dietary Fiber 1.0g 3%
Sugars 3.88g 3%
Protein 93.59g 150%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment