South east asian oktoberfest recipes
All recipes » Oktoberfest » South east asian
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Lemongrass anchovies in chili gravyFried anchovies, red chilies, large onion, lemongrass and bouncy long beans |
Navaneetham Krishnan
Feb 2014 Intermediate |
1 vote
2057 views
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Mutton Kurmaperfumed with pandan leaves, lemongrass and spices. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2459 views
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Nescafe Chocolate Cake (Eggless)Moist and nice to look at dark brown hue cake. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2333 views
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Creamy Spiced SquidYou need something new for your squid makeover! Then you might need this. |
kristy
Nov 2010 Intermediate |
1 vote
2423 views
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Chocolate Hazelnut Cakea combination of flavors and textures, chocolate with a mild hazelnut crunch and vanilla scented. |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2394 views
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Pandan Cheese Layered CakeThe scent of pandan leaves in this soft and spongy cake is breathtaking and with the cheese frosting and peanuts; high possibilities that you will… |
Navaneetham Krishnan
May 2014 Intermediate |
1 vote
2038 views
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Lemon CakeThe scent and fragrant of lemon in a soft moist crumbly cake. |
Navaneetham Krishnan
Jan 2015 Intermediate |
1 vote
3117 views
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Pumpkin Garlic Soupthe taste is a revelation, thick and heavy with a thin layer of olive oil and bits of fried garlic and shallots floating on top. |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
2516 views
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Basil Tandoori Chicken With Longan SalsaServed with a refreshing longan salsa, it's tender at the core yet firm and crispy on the outside. |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
3615 views
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Curry Leaves Potato ChipsCrispy crunchy chips with the aroma of curry leaves. |
Navaneetham Krishnan
Feb 2014 Intermediate |
0 votes
2246 views
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Curry Leaves HummusAromatic, creamy and smooth dip. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
2613 views
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Mango Salad (Vegetarian)Tangy-spicy-crunchy mango salad. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2039 views
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Skinny Pumpkin Piecrumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk |
Navaneetham Krishnan
Feb 2015 Intermediate |
1 vote
1845 views
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Easy Bicol EpxessSome say this spicy dish, which is made creamy by gata, has its origins in Manila. Others believe it’s from Bicol. While its origins may be hotly… |
Alvin Sanchez
Aug 2020 Intermediate |
1 vote
289 views
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Reunion Dinner - Bountiful Goldfish Salad (年年有余)This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance… |
Blackswan
Feb 2011 Advanced |
1 vote
3590 views
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