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Middle eastern recipes
All recipes » Middle eastern
Bulgur Salad (Tabbouleh)This is a different take on Tabbouleh. Many recipes include Mint with the Parsley. I have included Middle Eastern spices and Feta cheese instead… |
Bob Vincent
Oct 2011 Intermediate |
2 votes
2358 views
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houmous as it should beA traditional homous recipe that captures the heart of 5.000 years of Middle Eastern culinary traditions |
David
Oct 2009 Intermediate |
14 votes
4904 views
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SQUASH and Scallops Vegetable Basmati rice timbales {Syrian cooking inspiration}I thought these scallops as well as our seasonal 'Market fresh'… |
Foodessa
Nov 2012 Professional |
1 vote
2215 views
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Iranian RiceIt's a little labor intensive, but totally worth it. This is probably the best rice I've ever had! Adapted from TheKitchn.com. |
Kyra Martin
Oct 2013 Professional |
1 vote
2607 views
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Great Bread Machine ChallahThe best bread machine challah recipe. A winner every time! |
Chani Zarchi
Jul 2008 Advanced |
3 votes
12861 views
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Middle Eastern Carrot and Orange SaladA very simple but refreshing salad or sidedish comprised of grated carrots and oranges and enhanced with the… |
Marlin Rinehart
Feb 2010 Intermediate |
3 votes
8478 views
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Grandma's Matzah BrieA sweet, savory, & Colorado recipe for Passover or anytime. Use softened Matzahs w/ eggs & seasoning for the savory type, or sugar, cinnamon, &… |
Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
2 votes
5699 views
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Chicken Fattoush SaladThis is a different take on traditional Lebanese fattoush salad. I have added some additional ingredients in the form of chicken breasts, red bell… |
Bob Vincent
Aug 2012 Intermediate |
2 votes
2651 views
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Bulgur and Bean SaladBulgur is classified as a whole grain and makes a healthy and satisfying vegetarian meal or a side to grilled meats. We like the light nutty flavor… |
Salad Foodie
Jun 2015 Professional |
2 votes
4014 views
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Kebbe120 piecesKebbe 120 pieces |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
5520 views
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tomiya saucetomiya sauce |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
7591 views
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MaamoulsMaamouls are stuffed cookies very popular in the Middle eastern Regions.I have used a date and ginger candy filling, but there are a whole array of… |
Lourdes Princy
Nov 2011 Intermediate |
1 vote
3292 views
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Beef KoobidehPersian spiced meatball. These are incredible. Ground Sumac flavors these meatballs with a citrus zing. Simple to make and so flavorful. They will… |
Farrell May Podgorsek
Sep 2011 Advanced |
1 vote
5977 views
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Kurdish Meatballs with Swiss ChardLight meat patties stuffed with Swiss chard and simmered in stock with wine. |
Miriam Kresh
Mar 2010 Intermediate |
1 vote
5472 views
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Kebbe Neyyah Baz (Raw Meat)Kebbe Neyyah Baz (Raw Meat) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
2 votes
7087 views
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