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Kid friendly Italian recipes costing less than $0.5 per serving

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All recipes » Italian

Awesome Pizza Dough This recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's…	John Spottiswood Feb 2010 Advanced	80 votes 33 reviews 35 comments 57529 views
Italian Pretzel cookies I'm not even sure if there is such a thing as an Italian Pretzel Cookie, in any case I decided to make up my own version. I took a Taralli Dolci…	Daydreamer Desserts Feb 2010 Intermediate	5 votes 3 reviews 8999 views
Reese's Peanut Butter Biscotti If you love Reese's Peanut Butter Cups and you happen to have some at home, this is one recipe you must try. I must warn you though, once you…	Daydreamer Desserts Feb 2010 Intermediate	4 votes 1 review 1 comment 7696 views

Italian Fig Cookies In our family Christmas cookies are kind of a big deal. We host Christmas day at our house and all I ask people to bring is dessert and let me tell…	Angela LeMoine Dec 2013 Intermediate	1 vote 5319 views
Cod fillets in a milky sauce Cod with a little onion and a little milk: one of the most classic north Italian fish recipes.	Easy Cook - Laka kuharica Oct 2012 Intermediate	2 votes 4915 views
Cantuccini with dates and thyme Aromatic, dry and crunchy biscuits with no added sugar that ideally complement a cup of coffee or tea. Also, great nibbles to put into the school…	Easy Cook - Laka kuharica Feb 2015 Intermediate	1 vote 1928 views
Lemon-Cranberry Biscotti The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and…	J. Gino Genovesi Dec 2013 Professional	1 vote 5212 views
Cheater's Gnocchi Gnocchi! Fun to say. Fun to make. This is NOT your Naunie’s Gnocchi! (Naunnie was my Italian grandmother) This “cheat” recipe uses potato…	Carolinaheartstrings Oct 2011 Intermediate	2 votes 2 comments 3684 views
No-Cook Pizza Sauce Never buy jarred pizza sauce again! It’s so easy to make it homemade, you’ll save money and have a sauce that is exactly the way you like it. I’m…	Nick Webster Apr 2013 Advanced	1 vote 3336 views
Toasted Pfoo Almond Cookies Not sure why these are called Pfoo cookies. Maybe because you eat a batch as they are coming out of the oven and scald your mouth. And then you…	tara cottrell Jul 2008 Beginner	1 vote 5507 views
Chocolate Genoise Light, crumbly and melt in the mouth cake.	Navaneetham Krishnan Sep 2014 Intermediate	1 vote 3152 views
Walnut Biscotti Biscotti are dry, twice-baked biscuits that originated in Italy. The traditional recipes contain almonds, pistachios, hazelnut or pine nuts.…	Jenny Oct 2015 Intermediate	1 vote 2 comments 1808 views
Turkey Sausage Ragu Perfecto! Great healthy alternative to pork and beef-based ragu. I cheat a little in this recipe and use Trader Joe's Marinara Sauce. Your guests…	Mihir Shah May 2009 Advanced	1 vote 5044 views
Basil shortbread biscuits Delicate, crumbly shortbread with a hint of basil	Lemon Squeezy Mar 2013 Professional	1 vote 4810 views
Mango Pannacotta Creamy milk + gelatin dessert topped with glazed nuts and the fresh mango flavour.	Lourdes Princy Jul 2013 Intermediate	1 vote 3606 views