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French recipes with photo added by professional chefs

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » French

A Sweet and Yummy Experience on Baking Cake It seems like just yesterday it was Christmas. Now February, the month of hearts, is upon us and Cupid is…	Nathan Willow Apr 2012 Professional	1 vote 3868 views
Julia Child's Tomato Sauce or Coulis de Tomatoes a la Provencale courtesy cook fight courtesy julia moskins ny times	Chez la mere Mar 2013 Professional	1 vote 2938 views
Cherry Claflouti The French version of a cobbler, great with Vanilla Bean Ice Cream.	Windle Grissett Nov 2011 Professional	1 vote 2317 views

Classic Dijon Vinaigrette Easy prep vinaigrette for salads. If you want to use it with fish or veggies, add 1/4 cup more oil.	myra byanka Mar 2013 Professional	1 vote 2296 views
Special Birthday Cake for Your Little Angel's First Birthday Birthdays are always special for everybody. Your child’s first birthday and first birthday cake recipes are…	Nathan Willow Feb 2012 Professional	1 vote 6071 views
Pois chiches à la Catalane Une de mes recettes de fin d'hiver préférée	Michel Mar 2012 Professional	1 vote 2196 views
A Delectable Birthday Decadence "To see a world in a grain of sand and heaven in a wild flower, Hold infinity in the palm of your hand and eternity in an hour." William Blake…	Nathan Willow Apr 2012 Professional	1 vote 4095 views
French Onion Soup One of the great misconceptions in the world of recipes is that onion soup must have a melted cheese topping. For the record that is Soupe à…	B Innes Apr 2015 Professional	1 vote 2092 views
Cherry Chocolate Amaretto Clafoutis My version of a classic, rustic, French crêpe batter dessert. Can also be made with 6 x (1 cup / 250ml)…	Foodessa Jul 2017 Professional	1 vote 2744 views
Steak Au Poivre - Pepper Steak & Cognac Sauce a great steak recipe	B Innes Sep 2013 Professional	1 vote 3055 views
Yummy Banana Cake Made More Tempting with Chocolate Frosting A banana split makes an interesting dessert for both the young and the old; and when you combine it with gooey…	Nathan Willow Mar 2012 Professional	1 vote 3714 views
Blueberry Clafouti The bounty of fresh fruits in summer is an ideal time to make clafouti, a baked French dessert or breakfast dish with a batter or crepe-like…	Salad Foodie Aug 2014 Professional	1 vote 2 comments 2389 views
Mollet Eggs Florentine A Mollet Egg is one that is cooked not quite hard. It lies inbetween a soft boiled egg and one cooked hard. The whites are well set and the yolk…	B Innes Dec 2014 Professional	1 vote 2268 views
Chicken Dijon Many years ago when nouvelle cuisine was all the rage, Chicken with a mustard sauce seemed to be a favorite of all the young chefs repertoire. It…	B Innes Dec 2015 Professional	1 vote 1 comment 1190 views
gnocchi parisian These very tasty gnocchi are made with pâte à choux—the same dough used for profiteroles, cream puffs and éclairs—that is poached and then baked.…	Chez la mere Apr 2011 Professional	1 vote 2842 views