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American bbq party recipes with 400 or fewer calories costing less than $2.5 per serving
All recipes » American » BBQ party » 400 or fewer calories
Gingerbread Cupcakes with Cayenne Butter Cream
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Windle Grissett
Aug 2011 Professional |
1 vote
2727 views
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Grilled Salmon with Tomatoes and BasilServe this dish when tomatoes are at their best. They and the basil really make this dish. We've made it… |
david spottiswood
Sep 2011 Intermediate |
1 vote
2254 views
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BBQ Pork
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sally
May 2013 Intermediate |
1 vote
2812 views
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Mom's Famous Blueberry CakeMy mom has made this summer cake for years. Matched with fresh blueberries, this cake has been know to be eaten in less than three hours by four… |
Malcolm Early
Aug 2009 Beginner |
1 vote
4817 views
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Sausage-Bacon-Apricot Kabobs
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Chef Smith
Sep 2010 Professional |
1 vote
2226 views
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Seafood Canape
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Chef Smith
Sep 2010 Professional |
1 vote
1934 views
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Angel Food Snack Cake
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Joann Mathias
Oct 2010 Intermediate |
1 vote
1615 views
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Tater WedgesCrispy and delicious tater wedges to compliment any meal. Simple and easy to prepare--and frugal on the budget! It's a win-win all the way around… |
Jennifer Sikora
Jun 2011 Advanced |
1 vote
1918 views
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Jan's Chicago ChiliI have tweaked and developed this recipe over 30 years. I think you will love it, as does all my family. It is a complete, healthy and satisfying… |
Janus Meyer Fanning
Jul 2011 Intermediate |
1 vote
3062 views
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Strawberry Almond CupcakesStrawberry Cupcakes with a hint of almond topped with an Almond Buttercream Frosting |
Erin S
Aug 2011 Intermediate |
2 votes
2240 views
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Spinach Artichoke DipA classic party dip that is so good it disappears in minutes! |
Erin S
Sep 2011 Intermediate |
2 votes
2826 views
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Low Yolk Egg SaladThis is a lighter "Skinny" version of Egg Salad, using mostly egg whites and cutting out alot of the yolk used in traditional Egg Salad! It tastes… |
TobeNourished
Sep 2011 Intermediate |
2 votes
3228 views
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White Dry RubI was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now… |
John Greenler
Jun 2012 Professional |
1 vote
3151 views
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Pan roasted pork tenderloin with blackberry sauceMarinated whole pork tenderloin, pan-roasted and served with savory fresh blackberry sauce. |
Marla Nichols
Aug 2012 Advanced |
1 vote
1989 views
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Pupu-style Spareribs - healthy version
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Bella Marie
Apr 2013 Intermediate |
1 vote
1581 views
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