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American fish recipes
All recipes » American » Fish
Skillet FishWhite fish cooked in tomatoes, onions and spices 6 servings fish 2 servings onion 4 servings tomatoes (1/2 can = 1 serving) gives you 6 servings… |
Denise Mailhot
Sep 2010 Intermediate |
1 vote
4708 views
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THE BEST WAY TO FRY FISHTHIS IS A RECIPE WE USE FOR FISH THIS IS ONE EVERY ONE WILL LIKE WITH A LITTLE SOUTH OF THE BORDER FLAVOR |
GARY ESTESS
Sep 2010 Professional |
1 vote
6241 views
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PEPPERY WHITE CHEDDAR BISCUITSGREAT WITH JUST ABOT ANYTHING OR JUST SOME NICE FRESH BUTTER ON THEM ..ENJOY |
charlene sherman
Aug 2010 Professional |
1 vote
1981 views
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Estess Maple Smoked SalmonTHIS RECIPE IS ONE OF MY BEST BECAUSE IT LAST A LONG TIME IN REF. OR FREEZER IT HARD TO STOP EATING,WORKS BEST ON GRILL-A SMOKER |
GARY ESTESS
Aug 2010 Professional |
1 vote
2223 views
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Fish StockThis recipe is a foundation for a great deal of advanced fish cookery, but making fish stock is pretty simple. Once it's finished, this stock… |
Frank Giglio
Aug 2010 Professional |
1 vote
1508 views
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Salmon PattiesI love these salmon patties and make them often. |
Carolina Create
Aug 2010 Advanced |
1 vote
3774 views
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Grilled Cape Cod Stripped Bass,Caught fresh, these big boys are moist and flavored with fennel and oranges. |
Patricia Turo
Aug 2010 Intermediate |
1 vote
2066 views
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Salmon Pasta SaladBowtie pasta with salmon. Delicious and not too heavy. Simple and easy. My daughters enjoy it, its a nice summer lunch time food. |
Jennie McCluskey
Jul 2010 Intermediate |
2 votes
2840 views
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Tuna Macaroni
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Deepti Naik
Jul 2010 Intermediate |
2 votes
3476 views
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In the Raw…Ceviche!Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is… |
Justin Thyme
Jul 2010 Professional |
4 votes
8274 views
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Pan-Seared Sea Bass in a Marsala SauceButtery tender fish served in a marsala sauce full of mushrooms. |
Baking Barrister
Jul 2010 Intermediate |
4 votes
10820 views
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Salmon with Braised Cabbage & LeeksOne dish. Twenty minutes. A full meal. |
Baking Barrister
Jul 2010 Intermediate |
1 vote
3454 views
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salmon burgers with herb aiolihave your fishmonger remove the pin bones serve with nice ripe tomato slices and red onion slices |
charlene sherman
Jul 2010 Professional |
1 vote
1630 views
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Salmon Kebabs with Cilantro SauceThis is a super easy, attractive, and tasty way to cook salmon. We loved it and so did our kids. Our 3 year… |
Nancy Miyasaki
Jul 2010 Intermediate |
2 votes
3954 views
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Baja fish tacos
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Brett Ede
Jul 2010 Professional |
6 votes
8999 views
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