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American recipes with 500 or fewer calories costing more than $3 per serving
All recipes » 500 or fewer calories » American
guacamolethis guacamole is fairly mild, but goes great with blue corn chips it is a perfect dip. |
A.C.
Apr 2011 Intermediate |
1 vote
1533 views
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Super easy yet tasty halibut.This is my kind of recipe. It is easy yet tasty. I used halibut, but you may also use chicken. Chicken will have to be baked longer than 20… |
AuntiePatti
Jul 2011 Intermediate |
1 vote
1331 views
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Ratatouille SaladI like this for the summer but I make it all year for all occasions because it is the salad my family requests the most |
Mary Ann Walter
Jul 2011 Intermediate |
2 votes
1561 views
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Chicken Cashew Lettuce Wraps
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Larry Schneider
Apr 2012 Intermediate |
1 vote
1685 views
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Quick Banana Breakfast To Go
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Twinkle103
May 2012 Intermediate |
1 vote
1660 views
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Banana-Cinnamon Frozen YogurtIf you have kids (or adults who enjoy playing with their food) get them to help you stir this one up—it's fun as well as delicious. Plus it's an… |
Wendy Saxena-Smith
Jan 2013 Intermediate |
1 vote
1102 views
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CRAB SALAD
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JUDY B
Jan 2013 Intermediate |
1 vote
1221 views
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Grilled Avocado Jalapeno Corn
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Beth Bybee
Sep 2013 Intermediate |
1 vote
1039 views
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Jambalaya (cajun style)I found this recipe online on the website gimmesomeoven I had been looking for a good Jambalaya recipe since my husband is cajun and we all love… |
Candice Goodyear
Oct 2014 Intermediate |
1 vote
1726 views
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Capital Chicken SkilletThis is one of my fiancee's favorites. Tastes like you were in the kitchen all day, full of different flavors...but still just a variation on a… |
Sarah Easler
Jul 2010 Intermediate |
1 vote
1306 views
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Pear & Celery Salad
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Chef Smith
Sep 2010 Professional |
2 votes
1457 views
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Strawberry Colada SmoothieLoaded with Vitamin C and potassium, this smoothie is great for a quick immune boosting breakfast on the go. |
Dr. Clairborne
Jan 2011 Intermediate |
1 vote
1512 views
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Pumpkin Maple Bread Pudding
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Deborrah Justice
Jul 2012 Advanced |
1 vote
1289 views
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Shiitake Mushrooms: Vegetarian AdoboI'd like to think that Adobo is national 'way of cooking' rather than the national dish of the Philippines.… |
Rene Astudillo
Mar 2015 Intermediate |
1 vote
1231 views
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The "Hawaiian" BurgerWe love these grilled burgers year round. Serve with a side salad, fresh corn on the cob. Yum! |
"Cheffie Cooks"
Oct 2016 Advanced |
1 vote
948 views
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