Creole Garlic And Shrimp Appetizer Recipe

• 1/2 c. Butter or possibly margarine,softened
• 1 Tbsp. Chopped shallots(heaping)
• 1/4 tsp Paprika
• 1/8 tsp Salt
• 1/2 tsp Lemon juice Flour
• 1/2 x Juice of lemon
• 2 Tbsp. Chopped fresh parsley
• 4 x Cloves garlic,chopped
• 1/8 tsp Cayenne pepper
• 2 tsp Pernod
• 1 1/2 lb Shrimp,shelled and deveined Extra virgin olive oil
• 3/4 c. Dry white wine

Directions