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Pasta pasta recipes with 600 or more calories costing less than $2.0 per serving
All recipes » Pasta » Pasta » 600 or more calories
Baked Cream Cheese Spaghetti Casserole
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Rebecca Care Doty
Oct 2012 Intermediate |
3 votes
24280 views
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Deep Dish Spaghetti Pizza
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ShaleeDP
Apr 2013 Intermediate |
2 votes
5778 views
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Pasta with Sauteed Vegetables, Olive Oil & Tomato SauceSimple and truly delicious. If you like tasty, fresh, and healthy food, this is likely to become a staple for… |
John Spottiswood
Feb 2008 Advanced |
5 votes
26750 views
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Beef Macaroni and CheeseMacaroni and cheese with tomatoes and beef. |
Beth Roan
Dec 2012 Intermediate |
1 vote
6041 views
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Cajun Chicken Linguine Alfredo, Skinnyfiedbit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s… |
Skinny Kitchen with Nancy Fox
Apr 2012 Professional |
1 vote
2570 views
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macaroni bake
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Brett Ede
Oct 2010 Professional |
3 votes
5886 views
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Pasta And Broccoli
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Brett Ede
Oct 2010 Professional |
3 votes
5755 views
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Italian Chicken and VegetablesAnother pasta dish I learned lately. I have my version of this though I like trying new twists. |
ShaleeDP
Jan 2014 Intermediate |
1 vote
3456 views
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Spaghetti with Garlic and BreadcrumbsFast and easy dish. Great with salad and garlic bread. |
Denise Sherin
Mar 2014 Advanced |
1 vote
1959 views
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Peanut and Vegetable LinguineA recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from… |
Julia Ann Souders
Jun 2014 Intermediate |
1 vote
7619 views
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Baked Pasta With Sausage, Tomatoes and CheeseM husband loves this dish. I use hot Italian sausage, but you can also use the sweet variety. Becasue there… |
Mary Ann Walter
Apr 2011 Intermediate |
1 vote
1914 views
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Southwestern Mac & CheeseSouthwestern Mac & Cheese, we have to laugh, of all the recipes we get asked for from gourmet to down home, what we get the most requests for is… |
Patti Fisher
Sep 2016 Professional |
1 vote
2065 views
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Smirnoff Penne PastaLately I've been Cooking with Booze alot. People Seem to really enjoy it.! :D |
Monocot
Dec 2010 Professional |
1 vote
1883 views
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