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Pork main dish recipes with 600 or more calories costing more than $3 per serving
All recipes » Main dish » Pork » 600 or more calories
Cuban PorkI adapted this recipe from a very popular cuban pork recipe on Allrecipes. I used boneless country style ribs instead of pork roast, because they… |
John Spottiswood
May 2010 Advanced |
3 votes
20824 views
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FAST AND EASY PORK CHOPS
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Angela
Mar 2009 Intermediate |
2 votes
5802 views
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Cumin and Coriander BBQ Pork SpareribsI had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with… |
Mihir Shah
May 2008 Advanced |
2 votes
12784 views
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Pork AdoboA very easy breezy native filipino recipe that every body enjoys eating. |
ShaleeDP
Nov 2012 Intermediate |
2 votes
29341 views
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Medallions with Spinach and fioliComplete meal made in half an hour. |
Easy Cook - Laka kuharica
Jun 2011 Intermediate |
2 votes
2427 views
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Savory BBQ Pork Ribs (Gluten Free)Pork ribs slow roasted on the grill that have fantastic flavor and are mouthwatering tender because of marinade… |
Gratefully Gluten Free
May 2010 Intermediate |
1 vote
5351 views
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Crockpot Ribs or Chops
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Brian Dickey The Low Carb Junkie
Jan 2011 Intermediate |
1 vote
3602 views
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Herb Marinated Pork Loinby Chef Joe Fusco |
GourmetItalian.com
Aug 2011 Intermediate |
1 vote
2778 views
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Pork Tenderloin in PastryWe all like the mixture of sweet and savory. And who doesn't like cranberries and pork, unless you don't like pork or cranberries. Well this is… |
Windle Grissett
Nov 2011 Professional |
1 vote
4403 views
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Asian Marinated Pork ChopsThis is a great marinade for pork chops but I have also used on chicken thighs. Comes out so yummy! This does have some kick to it so if you want… |
Michele Glauser
Apr 2014 Intermediate |
1 vote
5186 views
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Pressure Cooker Baby Back RibsSeriously. Tender, falling off-the-bone ribs in 15 minutes, when you use a pressure cooker -- plus an extra ten minutes to make the most delicious… |
Foodiewife
Apr 2017 Advanced |
1 vote
9745 views
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Dry-Brined and BBQ'd Pork Loin RoastFor those of you in my age group, you might remember,"The wet head is dead, long live the dry look." The Dry… |
Unknown Chef
Jul 2021 Intermediate |
1 vote
206 views
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Niman Ranch Pork Chop Milanese
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George Formaro
Jun 2008 Professional |
1 vote
12664 views
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Honey-Ginger Short RibsAll ingredients are pulsed in the food processor, then added to the ribs in a large zip lock bad, and then marinaded overnight. These can be grilled… |
Promise Gephart
Aug 2010 Advanced |
1 vote
2785 views
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BACON RAP TENDER LOINWE DO THIS ON THE GAS GRILL AND THE GRILL-A SMOKER WORKS BETTER |
GARY ESTESS
Sep 2010 Professional |
1 vote
2827 views
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