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North american beef main dish recipes with 300 or fewer calories
All recipes » Beef » Main dish » North american » 300 or fewer calories
Short Ribs, Boneless - Slow CookerSlow Cooker braised boneless beef short ribs in a sauerbraten-like sauce |
LindaShaw
Aug 2010 Intermediate |
1 vote
5892 views
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Creamy Pepper Steak
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Kathy Foster
Aug 2010 Intermediate |
1 vote
1793 views
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AJ's Dirty Yellow RiceI kept this a bit plain because of the kids. You can spice it up by adding more of the Cajun seasoning. |
Allen J. Armstrong
May 2011 Intermediate |
1 vote
3506 views
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Beef Cutlets EasyThis recipe is very popular in European countries: in Austria it’s called schnitzel, in the US it’s called a cutlet. We cook cutlets with beef and… |
Helenscooking
Oct 2011 Intermediate |
1 vote
2981 views
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South of the Border LasagnaA different take a lasagna that my family loves. |
Shelli
Dec 2011 Advanced |
1 vote
1999 views
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Skinny Sliders with Caramelized OnionsMinimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue… |
Skinny Kitchen with Nancy Fox
Feb 2012 Professional |
1 vote
2387 views
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Date Nite/Movie Nite In Deep Dish PizzasThese pizzas are just plain awesome!! I made these over the weekend for the kids and grown-ups alike!! There… |
Smokinhotchef
May 2012 Advanced |
1 vote
3231 views
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Home-Style Meat LoafThis is the meat loaf recipe I made that my picky little eater inhaled the other night :-) |
Toni
Oct 2012 Intermediate |
1 vote
1950 views
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Reuben CasseroleI love Reuben sandwiches and wanted to have another way of enjoying this hearty treat. So I created this casserole using a homemade Thousand… |
Glenn
Oct 2012 Beginner |
1 vote
5196 views
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No Peek StewOne of the Cheater Recipes. I'll give you the basic and then tell you that I added a few things: carrots, celery, 1/2 a can of water (would've added… |
K. Garner
Feb 2013 Intermediate |
1 vote
4254 views
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V8- MEATLOAF & GLAZEDelicious Meatloaf using V8 vegetable juice and old fashion rolled oats Great with Meat Loaf Glaze (see recipe) MEATLOAF GLAZE: 3 tbsp. brown… |
Kitchenkats
May 2013 Advanced |
2 votes
6567 views
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Hamburger StewThis tastes like my Mom's dish she called "French Stew" |
sally
May 2013 Intermediate |
1 vote
1614 views
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None Left Beef BrisketThis is the best tasting brisket you will ever eat. Every time I make it, it's gone in a hurry and there's none left. Preparation takes a while… |
Just Cookin'
Nov 2013 Intermediate |
1 vote
2986 views
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Oklahoma BrisketA great tender brisket different from smoked brisket |
Robert Long
Dec 2013 Professional |
1 vote
4146 views
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Beef Enchilada CasseroleA savory pan of cheese-rich Enchilada Casserole make for a delicious family dish on a busy weeknight. Toss a green salad together while this… |
Robyn Savoie
Mar 2014 Advanced |
1 vote
11362 views
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