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- North american
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Quick and easy North american appetizers & snacks recipes with 600 or more calories costing less than $1.5 per serving

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » North american » Appetizers & snacks » 600 or more calories

Chicken Meatballs with Mustard-Mayo Sauce Chicken is the most popular meat in the United States. Why not chicken as a meatball? These won’t be dried…	John Goins May 2020 Intermediate	1 vote 308 views
Pork Chops Pork chops/Marinaded	Redneck Mike Apr 2018 Advanced	1 vote 1 comment 2727 views
Sweet and Spicy Pumpkin Seeds Sweet and Spicy Pumpkin Seeds are butter roasted with 7 spices that will keep your friends guessing! These snappy little seeds are very addicting!	Culinary Envy Nov 2015 Advanced	1 vote 1589 views

Herb Sandwich Spread Super on chicken sandwiches, or use it with a can of tuna.	myra byanka Apr 2015 Professional	1 vote 1363 views
Mom's Homemade Rolls These are so good, my mom makes them by request as gifts for holiday meals for her friends.	Kelly Christensen Oct 2014 Intermediate	1 vote 4097 views
Chicken Spaghetti Fairly easy to prepare, especially using leftover chicken.	myra byanka Apr 2014 Professional	3 votes 1 review 5957 views
Apple-Cream Cheese Bundt Cake Awesome recipe, easy to make and delicious.	Kelly Christensen Sep 2013 Intermediate	1 vote 8280 views
Cream Cheese Rippled Banana Bread A twist to just plain Banana bread Cream Cheese Filling makes it so good	Al Breit Apr 2013 Advanced	1 vote 6417 views
Snickerdoodles Cookies with plenty of cinnamon and sugar!	Chef Chuck Jan 2013 Professional	1 vote 3349 views
Bacon Cheddar Soup Perfect for those cold days.	Chef Chuck Jan 2013 Professional	1 vote 3423 views
Ginger bread cooklies! Good for the holidays. Christmas feast. WARNING. this includes orange frosting.	Anna Boot Dec 2012 Intermediate	1 vote 1 review 1702 views
Dessert Pie Crust This dough has a touch of sugar, so I use it for 9" dessert pies.	myra byanka Dec 2012 Professional	2 votes 1 review 1796 views
Homemade Self-Rising Flour Some cookbooks, particularly southern ones, list self-rising flour as an ingredient. Make up a batch of your own and keep it on hand.	myra byanka Jul 2012 Professional	1 vote 3287 views
Prune Bread This is a delicious recipe from one of my mother’s old cookbooks. Aren’t those the best recipes, I think they are. This is perfect for breakfast…	Catherine Pappas May 2012 Intermediate	1 vote 1 comment 4421 views
Extra Crispy Baked French Fries We experimented with things overdue (but still edible of course) in our pantry when deciding what to give the kids for their afternoon snack. Upon…	jason kim Mar 2012 Advanced	1 vote 9247 views