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Quick and easy North american appetizers & snacks recipes with 600 or more calories costing less than $1.5 per serving
All recipes » Appetizers & snacks » North american » 600 or more calories
Chicken SpaghettiFairly easy to prepare, especially using leftover chicken. |
myra byanka
Apr 2014 Professional |
3 votes
5957 views
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Easiest Pie Crust Ever Made (from the 1940's from scratch)This recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!! |
ChaCha Can Cook
Mar 2011 Intermediate |
3 votes
5719 views
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Puppy Chow, Chex Muddy BuddiesA simple, easy sweet snack that is always a hit, and SO easy to make! |
Debbie Reynolds
Jan 2010 Advanced |
2 votes
18321 views
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Dessert Pie CrustThis dough has a touch of sugar, so I use it for 9" dessert pies. |
myra byanka
Dec 2012 Professional |
2 votes
1796 views
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Pickled mushroomsE-A-S-Y! |
Carol E. Smith
Feb 2008 Beginner |
2 votes
4753 views
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Hank's Chilli FudgeThis can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great. |
Henry Moline
Apr 2010 Professional |
1 vote
2040 views
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Helen's Veggie DipI got this recipe years ago from my minister's wife. It's easy and fantastic with carrots, cauliflower, broccoli, etc. My favorite dip of all… |
Andra Kiser
Jul 2010 Intermediate |
1 vote
2092 views
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100 Minute ChallahSource: food.andrewzajac.ca/node/193 Fold and Stretch Dough Method food.andrewzajac.ca/Dough |
LindaShaw
Jul 2010 Intermediate |
1 vote
4621 views
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Flax BreadA very good home made, healthy bread! The flax is enough so you don't need to add any oil! My family's favorite!!! and SO easy to make! |
Lena
Jul 2011 Intermediate |
1 vote
1781 views
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Candy Bar FudgeOne of the best candy fudge I've had!! I made this 3 times before Christmas!! |
Jodi Taylor & Patricia Peterson
Jan 2012 Intermediate |
1 vote
3514 views
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Fajita Marinade # 1There are many delicious marinades for fajitas. Here's the first of several of mine. If you are grilling skirt steak, this marinade will… |
myra byanka
Mar 2012 Professional |
1 vote
2972 views
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Texas Sweet and Sour ColeslawThis is a tasty non-mayo coleslaw recipe popular in Texas. It needs to be be refrigerated for several hours before serving. |
myra byanka
Mar 2012 Professional |
1 vote
8569 views
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Extra Crispy Baked French FriesWe experimented with things overdue (but still edible of course) in our pantry when deciding what to give the kids for their afternoon snack. Upon… |
jason kim
Mar 2012 Advanced |
1 vote
9247 views
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Prune BreadThis is a delicious recipe from one of my mother’s old cookbooks. Aren’t those the best recipes, I think they are. This is perfect for breakfast… |
Catherine Pappas
May 2012 Intermediate |
1 vote
4421 views
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Homemade Self-Rising FlourSome cookbooks, particularly southern ones, list self-rising flour as an ingredient. Make up a batch of your own and keep it on hand. |
myra byanka
Jul 2012 Professional |
1 vote
3287 views
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