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Italian appetizers & snacks recipes
All recipes » Italian » Appetizers & snacks
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Chicken Meatballs With Stealth Veggies and Squash RibbonsA very healthy, very tasty meatball.....Full of veggies, and served atop yellow squash ribbons and lemon sauce. |
Texanas Kitchen
Apr 2012 Advanced |
1 vote
2600 views
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Cheese Marinade
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Deborrah Justice
Aug 2012 Advanced |
1 vote
2486 views
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Thanksgiving Day Roundup of RecipesHere's a typical Thanksgiving Holiday from gravy to desserts in our Italian Household. Have a blessed… |
Claudia lamascolo
Nov 2012 Professional |
1 vote
2809 views
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Champagne RisottoGlorious vegetarian main or elegant starter |
Lemon Squeezy
Apr 2013 Professional |
1 vote
1675 views
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Eggplant SpiralsA simple and elegant appetizer, Eggplant Spirals are stuffed eggplant slices and baked . |
Poornima hegde
Aug 2014 Intermediate |
1 vote
1468 views
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Fresh Tomato BruschettaFresh Tomato Bruschetta | Fresh tomatoes, combined with olive oil, Italian seasoning, balsamic vinegar and fresh basil create a wonderful, simple,… |
Homemade & Yummy
Oct 2015 Advanced |
1 vote
1151 views
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Italian Sausage Porto sauce Cheese rollStart a holiday event right with an inviting Italian sausage roll oozing with cheese. Dijon mustard and Porto… |
Foodessa
Nov 2016 Professional |
1 vote
3206 views
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Lemon DietaIl limone è uno dei frutti che hanno più proprietà medicinali. Quest’ultimo contiene molte vitamine e sostanze nutritive che ci aiutano a restare in… |
GianMaria Le Mura
May 2017 Professional |
1 vote
3171 views
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CaponataCaponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins… |
Farrell May Podgorsek
Jun 2009 Advanced |
1 vote
3065 views
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Flor de Pesto y QuesoBonito para los ojos, y sabroso para la boca |
Andrea Faz
Aug 2008 Intermediate |
2 votes
8125 views
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Pistachio Gnocchi with Scampi, Asparagus and Creamone of my latest "signature" dishes |
Mario Frittoli
Feb 2010 Professional |
15 votes
4329 views
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Lo Sformato di CarciofiA wonderfully light textured baked artichoke "mousse". |
Carmelita
Mar 2010 Professional |
1 vote
1490 views
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Mommo Otto’s Rice BallsMakes approx 20 – 25 balls. Cooked Rice balls can be frozen. Rice balls can be prepared & refrigerated for next day frying. |
Chaz Graves
May 2010 Intermediate |
2 votes
2159 views
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Coniglio di Liguri - Rabbit stew of Alpe LiguriThe coniglio di Liguri (rabbit stew) is a typical dish of the Alpe Liguri. The recipe comes from a little… |
Patricia Turo
Jun 2010 Intermediate |
2 votes
1830 views
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Beef CarpaccioBeef Carpaccio |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4263 views
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