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European appetizers & snacks recipes
All recipes » Appetizers & snacks » European
Caponata recipe by Chef RenoI Cut the eggplant into cubes and leave them for an hour on a tray, covered with coarse salt. Heat the oil in a pan and fry them well, then… |
Nazzareno Casha
Jun 2012 Professional |
1 vote
1562 views
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French razzleberry cream pie
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Mack Scarborough
Oct 2013 Advanced |
1 vote
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Greek Pan PiesNo reason to spend all that time making Spanikopita. This is a great alternative made with homade phyllo dough. |
wyochef
Jul 2015 Professional |
1 vote
1189 views
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Burrito de bonito en aceite de oliva
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Aherrera
Sep 2015 Advanced |
1 vote
1512 views
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