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Appetizers & snacks recipes with 500 or fewer calories costing more than $3 per serving
All recipes » Appetizers & snacks » 500 or fewer calories
Flavorful Grilled ShrimpThis is a classic grilled shrimp recipe originally from Craig Clairborne's NYT cookbook, then adapted by Ina Garten, and then finally perfected by… |
John Spottiswood
Sep 2012 Advanced |
8 votes
9181 views
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CEVICHE! ~ Costa Rican StyleMy buddy, Ed, of Puerto Rican descent, spent his time in the Air Force in Central and South America. Ed's favorite dish: ceviche! He tells endless… |
Amos Miller
Jan 2012 Professional |
7 votes
113597 views
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Coconut Shrimp with Spicy Mango SauceThis was a real treat. It reminded me of delicious passed appetizer I had at a wedding reception a few years… |
Nancy Miyasaki
Sep 2010 Intermediate |
5 votes
10294 views
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Zesty Salsa for CanningMakes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5… |
Krista Goben
Oct 2012 Intermediate |
4 votes
26820 views
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GuacamoleI've played with this recipe a lot over the years. I think i've finally nailed it to my taste. I like the flavor spicy and bold, so you may need… |
Lyndsey
Jan 2008 Beginner |
5 votes
22537 views
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Scallops in Scallion NestsThis is an attractive, flavorful dish, ideal as the first course for an elegant dinner. The scallions, which are cooked briefly in boiling water and… |
John Spottiswood
Aug 2011 Advanced |
4 votes
5603 views
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Curry Cream Mussels
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Nancy Miyasaki
Feb 2008 Intermediate |
4 votes
23703 views
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Asparagus bread puddingIt’s spring, the asparagus is in, and it sometimes seems like there aren’t enough ways to eat it. This dish can stand alone as a vegetarian entrée… |
Chris Patil
Apr 2008 Advanced |
3 votes
10219 views
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CioppinoAn Italian seafood soup, featuring "catch of the day" fresh ingredients |
Debi Shawcross
Feb 2010 Professional |
3 votes
10867 views
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Pears in Red WineThis is a wonderful and delicious treat for any season and occasion! Many Blessings, Catherine xo |
Catherine Pappas
Nov 2011 Intermediate |
3 votes
1857 views
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Tangy Blue Cheese, Fruit and Nut AppetizersThis is such a colorful appetizer. In reality, it's a deconstructed version of a very popular spinach salad,… |
Kristi Rimkus
Mar 2010 Intermediate |
3 votes
11858 views
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Unbelievably-Sinful Strawberry Ribs
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Kevin Olomon
Mar 2010 Professional |
3 votes
4919 views
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Fresh Shrimp Spring RollsEat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp. |
Baking Barrister
Jul 2010 Intermediate |
2 votes
3792 views
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Better Than Takeout, Fabulous Lean Steak Stir-FryMake this amazing stir-fry to kick off the Chinese New Year. You won’t find this fabulous dish at your local… |
Skinny Kitchen with Nancy Fox
Jan 2012 Professional |
2 votes
1839 views
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Mitch's Cheese FondueFondue is a fun and informal way to gather family and friends around a table. Serve this cheese fondue with French baguette bread, mushrooms,… |
Micheline
Mar 2014 Intermediate |
2 votes
15123 views
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