Country Style Chicken Soup Recipe

• 1 x (4-lb.) stewing chicken, cut into pcs
• 1 c. Minced onion
• 1 x Carrot, peeled and quartered
• 1 x Bay leaf
• 1 tsp Salt
• 8 c. Water
• 1/2 c. Fresh breadcrumbs
• 1/2 tsp Salt
• 1/2 tsp Poultry seasoning
• 1 x Egg
• 1 Tbsp. Minced parsley
• 2 x Carrots, peeled
• 2 stalk celery
• 1/4 c. Chicken fat
• 1/3 c. All-purpose flour
• 1 c. Lowfat milk

Directions