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Servings: 6

Ingredients

Cost per serving $0.11 view details

Directions

  1. Preheat oven to 400 degrees F.
  2. To make pastry, rub together flour and fat to make a coarse meal. Add in 8 tablesppons ice water all at once. If dough crumbles, add in more water. Chill to rest one hour before rolling out.
  3. Roll dough to a circle

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Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 6 servings
Calories 303  
Calories from Fat 7 2%
Total Fat 0.82g 1%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 50mg 2%
Potassium 89mg 3%
Total Carbs 63.59g 17%
Dietary Fiber 2.3g 8%
Sugars 0.23g 0%
Protein 8.61g 14%
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