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Cocktail Sauce For Seafood Recipe

Name: Cocktail Sauce For Seafood
Ingredients: 1/2 c. Chili sauce; 1 c. Catsup; 1/4 c. Horseradish; 1 Tbsp. Worcestershire sauce; 1/2 tsp Celery salt; 1 tsp Finely minced green pepper

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.08 view details

1/2 c. Chili sauce
1 c. Catsup
1/4 c. Horseradish
1 Tbsp. Worcestershire sauce
1/2 tsp Celery salt
1 tsp Finely minced green pepper

Directions

Mix together & serve with shrimp, oysters or possibly other seafood.
Makes about 2cups.

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Amount Per Serving	%DV
Serving Size 72g
Recipe makes 6 servings
Calories 49
Calories from Fat 3	6%
Total Fat 0.35g	0%
Saturated Fat 0.05g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 630mg	26%
Potassium 243mg	7%
Total Carbs 12.17g	3%
Dietary Fiber 0.7g	2%
Sugars 10.37g	7%
Protein 1.11g	2%

Cocktail Sauce For Seafood Recipe

Ingredients