Chojin (Radish And Pork Rind Salad) Recipe

click to rate
0 votes | 1648 views
Servings: 1

Ingredients

Cost per recipe $0.62 view details
  • 24 sm Radishes
  • 12 x Fresh mint leaves
  • 3 c. Chicharrones (fried pork rinds) finely minced Salt to taste
  • 1/4 c. Seville (bitter) orange juice, -or possibly- 2/3 orange juice and 1/3 lemon juice

Directions

  1. So I cannot say how they'll be.
  2. Combine all ingredients in a bowl and serve as a salad first course. Can omit the pork rinds and it becomes Picado de Rabano (radish salad).

Toolbox

Add the recipe to which day?
« Today - May 04 »
Today - May 04
May 5 - 11
May 12 - 18
May 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 43g
Calories 7  
Calories from Fat 0 0%
Total Fat 0.04g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 17mg 1%
Potassium 101mg 3%
Total Carbs 1.47g 0%
Dietary Fiber 0.7g 2%
Sugars 0.8g 1%
Protein 0.29g 0%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment