Chocolate Mini Cakes Recipe

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0 votes | 783 views
Servings: 8

Ingredients

Cost per serving $0.23 view details
  • 1 1/2 c. Unbleached flour
  • 1 c. Granulated sugar
  • 2 tsp Baking pwdr
  • 1/2 tsp Salt
  • 1/2 c. Applesauce -- at room Temperature
  • 3/4 c. Skim lowfat milk -- at room Temperature
  • 1 tsp Vanilla
  • 4 tsp Egg whites -- whipped
  • 1 x Bars Ounce) melted Unsweetened chocolate -- (2

Directions

  1. Preheat oven at 350. Prepare 8 small loaf pans with cooking spray and flour. In a mixing bowl, combine flour, sugar, baking pwdr, and salt. In another mixing bowl, combine lowfat milk, vanilla, egg whites, and chocolate. Pour into pans, filling each 1/2 full. Bake for 20 to 25 min. Cold 10 min; remove from pans.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 8 servings
Calories 199  
Calories from Fat 2 1%
Total Fat 0.27g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 475mg 20%
Potassium 78mg 2%
Total Carbs 45.82g 12%
Dietary Fiber 0.8g 3%
Sugars 27.73g 18%
Protein 3.5g 6%
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