Chinese One Dish Meal Recipe

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0 votes | 1478 views
Servings: 4

Ingredients

Cost per serving $3.33 view details
  • 1 pound veal or possibly pork, cut, brown in 2 tbsp. fat
  • 2 med. onions, minced
  • 1/2 c. uncooked rice
  • 1 c. chicken rice soup
  • 1 c. celery, minced
  • 1 c. mushroom soup
  • 1 c. cooked peas
  • 2 c. water
  • 4 tbsp. chop suey sauce

Directions

  1. Put in large casserole. Bake in 325 degree oven for 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 424g
Recipe makes 4 servings
Calories 302  
Calories from Fat 70 23%
Total Fat 7.81g 10%
Saturated Fat 2.16g 9%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 728mg 30%
Potassium 539mg 15%
Total Carbs 33.8g 9%
Dietary Fiber 2.6g 9%
Sugars 4.5g 3%
Protein 23.26g 37%
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