Chicken Noodle Soup Salad Recipe

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0 votes | 2945 views
Servings: 6

Ingredients

Cost per serving $1.04 view details
  • 1 (3 ounce.) pkg. lemon Jello
  • 1/2 c. boiling water
  • 1 can solid white tuna (in water)
  • 1/2 c. mayonnaise
  • 1 can undiluted chicken noodle soup
  • 1/2 c. finely diced celery
  • 1/2 c. lowfat sour cream
  • 1/4 c. grated onion
  • 1 1/2 tbsp. minced pimento

Directions

  1. Dissolve Jello in boiling water. Flake the tuna. Mix all ingredients. Put in 8 inch square pan. Chill overnight.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 195g
Recipe makes 6 servings
Calories 302  
Calories from Fat 184 61%
Total Fat 20.78g 26%
Saturated Fat 4.74g 19%
Trans Fat 0.0g  
Cholesterol 28mg 9%
Sodium 835mg 35%
Potassium 129mg 4%
Total Carbs 19.38g 5%
Dietary Fiber 0.9g 3%
Sugars 14.02g 9%
Protein 10.54g 17%
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