Chicken And Noodles Campbell's Back Of The Label Recipe

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Servings: 4

Ingredients

Cost per serving $0.85 view details
  • 1 can Cream of chicken soup
  • 1/2 c. Lowfat milk
  • 1/3 c. Grated Parmesan cheese
  • 1/8 tsp Pepper
  • 3 c. Cooked medium egg noodles (3 c. dry)
  • 2 c. Cubed cooked chicken Parsley for garnish

Directions

  1. In saucepan, combine soup, lowfat milk, cheese, and pepper; add in noodles and chicken. Over low heat, heat through; stir often. Garnish with parsley if you like.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 143g
Recipe makes 4 servings
Calories 227  
Calories from Fat 74 33%
Total Fat 8.35g 10%
Saturated Fat 3.19g 13%
Trans Fat 0.02g  
Cholesterol 39mg 13%
Sodium 646mg 27%
Potassium 164mg 5%
Total Carbs 27.67g 7%
Dietary Fiber 1.0g 3%
Sugars 2.61g 2%
Protein 10.09g 16%
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