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Toasted Couscous Pilaf Israeli couscous makes a great hot pilaf and goes well with so many dishes. This is my husband's favorite grain side dish. I know it's more of a…	Farrell May Podgorsek May 2009 Advanced	2 votes 4683 views
Caponata Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…	Farrell May Podgorsek Jun 2009 Advanced	1 vote 3065 views
Beef with Mushrooms & Coconut Milk My husband wanted Beef Stroganoff and I don't eat dairy products. What to do? The end result is a wonderful…	Farrell May Podgorsek Oct 2009 Advanced	1 vote 3418 views