Casserole Of Vegetables Au Gratin Recipe

• 1/4 c. Butter
• 3/4 c. Green Pepper, cut in lge. squares
• 1 x Clove Garlic, crushed
• 1/4 c. Flour
• 2/3 c. Lowfat milk
• 3/4 tsp Salt
• 1/8 tsp Pepper
• 1/8 tsp Basil
• 1/8 tsp Oregano
• 1/4 tsp Sugar
• 1 c. Cheddar Cheese, grated, divided
• 1 c. Solid Pack Tomatoes
• 1 pkt Frzn Kernel Corn, thawed
• 2 can (1 Lb) Whole Onions, liquid removed

Directions