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Add a photoServings: 4
Ingredients
- 2 cans biscuits
- Raisins
- Almond slivers
- Maraschino cherries, cut in 1/4
- Powdered sugar
Directions
- It takes 2 biscuits per bunny. Use one biscuit for face, cut other biscuit in 1/2 and pinch each half onto top of first biscuit. Place raisins for eyes, cherries for noses and almonds for whiskers. Bake as per directions on can.While baking mix maraschino juice with powdered sugar, then for glaze set aside 1/4 of mix and add in powdered sugar till spreadable. Spread thickened mix on ears and glaze entire bunny!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 60g | |
| Recipe makes 4 servings | |
| Calories 253 | |
| Calories from Fat 53 | 21% |
| Total Fat 5.93g | 7% |
| Saturated Fat 1.41g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 420mg | 18% |
| Potassium 89mg | 3% |
| Total Carbs 43.59g | 12% |
| Dietary Fiber 1.8g | 6% |
| Sugars 2.64g | 2% |
| Protein 5.88g | 9% |
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