Chinese Food Mavens

Subject	By	Messages	Last Post
food	ladi	No replies yet	August 7, 2012 21:34
Chinese cooking, great!	Kerry Brown	No replies yet	December 8, 2010 19:21
This group is for Chinese food... right?	Frank Fariello	2 replies 2 people	October 14, 2010 07:00
How to say "delicious" in a Chinese restaurant?	Papawow	No replies yet	February 24, 2010 04:14
Dongbei cuisine	Frank Fariello	No replies yet	February 11, 2010 03:42

Subject	By	Messages	Last Post
This group is for Chinese food... right?	Frank Fariello	2 replies 2 people	October 14, 2010 07:00

Subject	By	Messages	Last Post
Dongbei cuisine	Frank Fariello	No replies yet	February 11, 2010 03:42

Prima Taste Seafood Delight With Singapore Chilli Crab Sauce It's almost fail-proof with their cooking instructions on the package, although I've made some revisions. I…	Blackswan Sep 2015 Advanced	1 vote 4326 views
CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 ) This dish can be part of your casual home-cooked meal, but when plated with some colours, the simple chicken…	Blackswan Jan 2017 Advanced	1 vote 4036 views
Steamed Dang Gui Chicken with Black Fungus Dang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully…	Blackswan Jul 2015 Advanced	1 vote 3623 views
Easy-Does-It Fried Rice Leftover rice is a perfect excuse to make fried rice, and this is a simple recipe for a favorite oriental comfort food. Add in any desired meat or…	Salad Foodie Jan 2016 Professional	1 vote 1 comment 3785 views
Succulent Pan-Seared Hokkaido Scallops Salad This simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry…	Blackswan Jul 2015 Advanced	1 vote 2 comments 4884 views