Creator: Frank Fariello

 

Chinese Food Mavens Talk

Subject By Messages Last Post
food ladi ladi No replies yet August 7, 2012 21:34
Chinese cooking, great! Kerry Brown Kerry Brown No replies yet December 8, 2010 19:21
This group is for Chinese food... right? Frank Fariello Frank Fariello 2 replies
2 people
October 14, 2010 07:00
How to say "delicious" in a Chinese restaurant? Papawow Papawow No replies yet February 24, 2010 04:14
Dongbei cuisine Frank Fariello Frank Fariello No replies yet February 11, 2010 03:42

Chinese Food Mavens Recipes (5 of 384) View all

Delicious Stir-fry Pork with Japanese Takana ( 豚高菜炒め )

Delicious Stir-fry Pork with Japanese Takana ( 豚高菜炒め )

Spotted some White Bunashimeji Mushrooms at the supermarket and thought they might go well with my Stir-fry…

Blackswan
Sep 2015
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1 vote
1342 views
Succulent Pan-Seared Hokkaido Scallops Salad

Succulent Pan-Seared Hokkaido Scallops Salad

This simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry…

Blackswan
Jul 2015
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1 vote
2418 views
Lemongrass Pork

Lemongrass Pork

Chilies and lemongrass flavor this simple stir-fry, while peanuts add crunch.

Robyn Savoie
Feb 2015
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1 vote
1665 views
Healthy Stuffed Bitter Gourd Boat with Minced Pork

Healthy Stuffed Bitter Gourd Boat with Minced Pork

Be enticed by the kaleidoscope of colours & flavours slowly coaxed into this Stuffed Bitter Gourd Boat with…

Blackswan
Jan 2017
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1 vote
555 views
Steamed Dang Gui Chicken with Black Fungus

Steamed Dang Gui Chicken with Black Fungus

Dang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully…

Blackswan
Jul 2015
Advanced
1 vote
1509 views