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Braunschweiger Ball Recipe

Name: Braunschweiger Ball
Ingredients: 1 pound braunschweiger; 12 ounce. cream cheese; 2 tbsp. Worcestershire sauce; 1 teaspoon Tabasco sauce; 1/2 env. onion soup mix; 1/2 c. minced green onion

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.67 view details

1 pound braunschweiger
12 ounce. cream cheese
2 tbsp. Worcestershire sauce
1 teaspoon Tabasco sauce
1/2 env. onion soup mix
1/2 c. minced green onion

Directions

Mix all together, saving sufficient cream cheese to put on outside like an icing. Shape into a ball; refrigerateand frost. Sprinkle with finely minced green onion tops.

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Amount Per Serving	%DV
Serving Size 89g
Recipe makes 10 servings
Calories 274
Calories from Fat 219	80%
Total Fat 24.59g	31%
Saturated Fat 10.79g	43%
Trans Fat 0.0g
Cholesterol 119mg	40%
Sodium 815mg	34%
Potassium 191mg	5%
Total Carbs 4.96g	1%
Dietary Fiber 0.2g	1%
Sugars 1.63g	1%
Protein 8.82g	14%

Braunschweiger Ball Recipe

Ingredients