Braunschweiger Ball Recipe

Name: Braunschweiger Ball
Ingredients: 1 (8 ounce.) pkg. cream cheese, softened; 1 1/2 pound braunschweiger, room temperature; 2 tbsp. onion flakes; 1 tbsp. lemon juice; 1/2 c. salad dressing

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.35 view details

1 (8 ounce.) pkg. cream cheese, softened
1 1/2 pound braunschweiger, room temperature
2 tbsp. onion flakes
1 tbsp. lemon juice
1/2 c. salad dressing

Directions

Mix together cheese and meat in a bowl. Add in onion flakes and lemon juice. Add in salad dressing and mix well. Shape into a ball and chill.

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Amount Per Serving	%DV
Serving Size 88g
Recipe makes 12 servings
Calories 287
Calories from Fat 226	79%
Total Fat 25.3g	32%
Saturated Fat 9.17g	37%
Trans Fat 0.02g
Cholesterol 123mg	41%
Sodium 820mg	34%
Potassium 160mg	5%
Total Carbs 6.03g	2%
Dietary Fiber 0.1g	0%
Sugars 2.51g	2%
Protein 9.43g	15%

Braunschweiger Ball Recipe

Ingredients