Boursin Cheese Recipe

Name: Boursin Cheese
Ingredients: 1 pkt (8-ounce) cream cheese, softened; 1 stk butter, softened; 1/2 tsp Dill weed; 1/2 tsp Fines herbes; 1/4 tsp Garlic salt; 2 x -(up to); 3 sprg parsley Lemon pepper (optional)

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.09 view details

1 pkt (8-ounce) cream cheese, softened
1 stk butter, softened
1/2 tsp Dill weed
1/2 tsp Fines herbes
1/4 tsp Garlic salt
2 x -(up to)
3 sprg parsley Lemon pepper (optional)

Directions

Combine all ingredients in food processor bowl till well blended or possibly use a mixer. Refrigeratetill stiff sufficient to create into whatever shape is desired.
Chill till ready to ssrve. May be served as is, or possibly rolled in lemon pepper. Serve with wheat crackers.
JULIE TRUEMPER
BEST MADE 1 DAY IN ADVANCE

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Amount Per Serving	%DV
Serving Size 9g
Recipe makes 12 servings
Calories 68
Calories from Fat 67	99%
Total Fat 7.64g	10%
Saturated Fat 4.84g	19%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 54mg	2%
Potassium 4mg	0%
Total Carbs 0.07g	0%
Dietary Fiber 0.0g	0%
Sugars 0.02g	0%
Protein 0.1g	0%

Boursin Cheese Recipe

Ingredients