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Blueberry Drop Cookies Recipe

Name: Blueberry Drop Cookies
Ingredients: 1/2 c. shortening; 1 c. sugar; 1 egg, well beaten; 1 teaspoon lemon extract; 1/2 c. lowfat milk; 2 1/2 c. flour; 1/2 teaspoon salt; 2 1/2 teaspoon baking pwdr; 1 c. blueberries

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.52 view details

1/2 c. shortening
1 c. sugar
1 egg, well beaten
1 teaspoon lemon extract
1/2 c. lowfat milk
2 1/2 c. flour
1/2 teaspoon salt
2 1/2 teaspoon baking pwdr
1 c. blueberries

Directions

Cream shortening and sugar. Add in egg and beat well. Mix lowfat milk and lemon extract. Then add in alternately with dry ingredients (previously stirred together). Then lastly gently add in berries. Drop by tsp. onto greased cookie sheets. Bake at 325 degrees for 12 to 15 min. (Also can use almond flavoring instead of lemon extract and it's fabulous.)

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Amount Per Serving	%DV
Serving Size 94g
Recipe makes 10 servings
Calories 302
Calories from Fat 99	33%
Total Fat 11.16g	14%
Saturated Fat 2.65g	11%
Trans Fat 3.43g
Cholesterol 19mg	6%
Sodium 443mg	18%
Potassium 70mg	2%
Total Carbs 46.58g	12%
Dietary Fiber 1.2g	4%
Sugars 22.19g	15%
Protein 4.3g	7%

Blueberry Drop Cookies Recipe

Ingredients