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 Golden Baked Biscuits |
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Old-fashioned biscuit recipe made with butter flavored Crisco.
Ingredients
- 2 cups AP flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. sugar
- 1/2 cup cold butter flavored Crisco
- 3/4 - 1 cup milk
Directions
- Heat oven to 425 F.
- Mix together dry ingredients.
- Cut in Crisco and work dough until it resembles large crumbles,
- Pour in 3/4 cup milk (more if needed), stir.
- Quickly pat or roll into a half inch or taller round.
- Use a biscuit cutter or glass to make the biscuits.
- Place on a baking pan.
- Bake 10-12 minutes, or until tops are golden brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 58g | |
| Recipe makes 6 servings | |
| Calories 160 | |
| Calories from Fat 145 | 91% |
| Total Fat 16.5g | 21% |
| Saturated Fat 10.38g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 946mg | 39% |
| Potassium 55mg | 2% |
| Total Carbs 2.32g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 2.58g | 2% |
| Protein 1.31g | 2% |
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Reviews
October 15, 2022
I made these for breakfast about a month ago. They came out really good and had a nice buttery taste. I will be making them again tomorrow morning.I've cooked/tasted this recipe!
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